Tilghman Island
June 29, 2012
Photos by Bob Grieser It may be Tilghman Island’s highest accolade that when asked “What do people do around here?” third-generation waterman Capt. Wade Murphy
Photos by Bob Grieser It may be Tilghman Island’s highest accolade that when asked “What do people do around here?” third-generation waterman Capt. Wade Murphy
Photos by Bob Grieser Brace yourself. From the smack of sizzling barbecue to the din of sails snapping in a stiff breeze and a riot
After a frustrating, often wind-against-tide cruise down the St. Lawrence River in 2001 with no guidebooks, Capt. Cheryl Barr decided to write her own. “A
The Down East Circle Route rewards cruisers with spectacular scenery, fine food and friendly locals Cruising amid majestic scenery, foreign cultures, friendly locals and abundant
Photos by Onne van der Wal The islands beckon — the warm breezes, the friendly people, the rum punches and reggae bands. “Don’t worry, don’t
Soaking it all up in the Sponge Capital of America With dockage among downtown boutiques, Greek restaurants and the sponging fleet, Tarpon Springs, on Florida’s
Havana’s Hemingway International Yacht Club turns 20, and, yes, there will be fishing tournaments Something happened back in 1992 that surely had the late revolutionary
In-the-know boaters on the Gulf Intracoastal Waterway or Gulf of Mexico seek out Tarpon Springs, the unique Greek sponging port on Florida’s west coast. East
Along Dodecanese Boulevard, you’ll wend your way through dried, sorted sponges piled on the sidewalk. At the Sponge Docks, fishermen in rubber boots tromp on
Photos by Kate Laird Rounding the Horn is more than a sea passage. It is one of life’s passages, venturing out onto the Drake Passage
From helm to hardware, these innovation award winners reveal smart thinking in every corner.
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Wildly unqualified for a marine installation, the author gets a big assist from tech-savvy friends
